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Detailed Course Information


Spring 2019
Nov 12, 2019
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Colored Schedule Types link to scheduled sections of the course for the term at this institution. If all Schedule Types are listed in black text, the course is not scheduled for the term.

CHNS 320 - CHNS Festivals & Food Culture - University of Hawaii at Hilo
This course discusses traditional Chinese festivals and food as important aspects of Chinese culture. It investigates the most important festivals and related customs, what food people cook and eat during the festivals, and why. It also explores popular styles of cooking in different areas and how they have shaped the diversity of Chinese people. Students will interact with local Chinese restaurants or families for the cultural tradition of Chinese cuisine.

3.000 Credit hours
45.000 Lecture hours

Schedule Types: Lecture

Humanities Division
Humanities Department

Gen. Ed./Focus:
DH - Diversification: Humanities, GCC - Global & Community Citizenship, HPP - Hawaii-Pan-Pacific

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