University of Hawaii Textbooks/Course Materials

University of Hawaii Maui College • Spring 2014 Class Availability

(UH Transfer Information)

Culinary Arts (CULN)

GenEd/Focus/
Special Des.
CRN Course Section Title Credits Instructor Curr.
Enrolled
Seats
avail.
Days Time Room Dates
  47811 CULN 111 0 Intro to Culinary Industry 2 J Umetsu 16 8 TBA TBA PAINA 138 01/13-05/16
[Hybrid class with classroom & internet requirements; email juliu@hawaii.edu for more info. Meetings required Mondays, 12:15pm – 1:30 pm, on 1/13, 27; 2/3; 3/3; 4/7; 5/5. CULN majors are assessed $15 per credit, or max $180 for a full-time student, per term; students with a prior-semester GPA of 3.0 or higher may apply for a scholarship - contact dlouie@hawaii.edu for more info.]
  47976 CULN 111 0 Intro to Culinary Industry 2 C E Pafford 25 0 R 1100-1250p PAINA 237 01/13-05/16
  47820 CULN 112 0 Sanitation & Safety 2 D M Schulte 17 3 TBA TBA KAH WWW 01/13-05/16
[Internet class; email dschulte@hawaii.edu for class info.]
  47822 CULN 112 0 Sanitation & Safety 2 D M Schulte 0 5 TBA TBA LANAI WWW 01/13-05/16
[Internet class; email dschulte@hawaii.edu for class info.]
  47831 CULN 112 0 Sanitation & Safety 2 D M Schulte 0 3 TBA TBA STT WWW 01/13-05/16
[Internet class; email dschulte@hawaii.edu for class info.]
  47981 CULN 112 0 Sanitation & Safety 2 D M Schulte 25 0 T 1030-1220p PAINA 236 01/13-05/16
  48002 CULN 112 0 Sanitation & Safety 2 D M Schulte 1 4 TBA TBA MKK WWW 01/13-05/16
[Internet class: email dschulte@hawaii.edu for class info.]
  47832 CULN 115 0 Menu Merchandising 2 J Umetsu 17 3 TBA TBA KAH WWW 01/13-05/16
[Internet class; email juliu@hawaii.edu for class info.]
  47833 CULN 115 0 Menu Merchandising 2 J Umetsu 0 4 TBA TBA HANA WWW 01/13-05/16
[Internet class; email juliu@hawaii.edu for class info.]
  47834 CULN 115 0 Menu Merchandising 2 J Umetsu 0 3 TBA TBA STT WWW 01/13-05/16
[Internet class; email juliu@hawaii.edu for class info.]
  48003 CULN 115 0 Menu Merchandising 2 J Umetsu 0 5 TBA TBA MKK WWW 01/13-05/16
[Internet class: email juliu@hawaii.edu for class info.]
  47944 CULN 120 0 Fundamentals Cookery 4 J P Belmonte 15 0 MWF 0800-0120p PAINA CRT 01/13-03/07
  47967 CULN 120 0 Fundamentals Cookery 4 J P Belmonte 13 2 MWF 0800-0120p PAINA CRT 03/10-05/14
  47978 CULN 121 0 Culinary Skill Building 3 C H Omori 16 0 MTWR 0200-0250p PAINA 236 01/13-03/07
                  MTWR 0300-0520p PAINA SKL 01/13-03/07
  47979 CULN 121 0 Culinary Skill Building 3 C H Omori 15 0 MTWR 0200-0250p PAINA 236 03/10-05/14
                  MTWR 0300-0520p PAINA SKL 03/10-05/14
  47968 CULN 122 0 Skill Development 3 J P Belmonte 13 2 MTWR 0200-0250p PAINA 237 03/10-05/14
                  MTWR 0300-0520p PAINA CRT 03/10-05/14
  47985 CULN 122 0 Skill Development 3 C J Speere 14 1 MTWR 0200-0250p PAINA 237 01/13-03/07
                  MTWR 0300-0520p PAINA CRT 01/13-03/07
  47974 CULN 150 0 Fund Baking 4 C E Pafford 12 3 MWF 0730-1120a PAINA BAKE 01/13-03/07
                  MWF 1130-1220p PAINA 237 01/13-03/07
  47975 CULN 150 0 Fund Baking 4 C E Pafford 11 4 MWF 0730-1120a PAINA BAKE 03/10-05/14
                  MWF 1130-1220p PAINA 237 03/10-05/14
  47971 CULN 160 0 Dining Room Srvc 4 J Umetsu 11 1 WF 0900-0320p PAINA ACT 01/13-03/07
                  M 0900-1150a PAINA 138 01/13-03/07
  47972 CULN 160 0 Dining Room Srvc 4 J Umetsu 12 0 WF 0900-0320p PAINA ACT 03/10-05/14
                  M 0900-1150a PAINA 138 03/10-05/14
  47969 CULN 220 0 Advanced Cookery 5 T A Lelli 8 4 M 0800-1130a PAINA 236 01/13-03/07
                  M 1145-0320p PAINA ACT 01/13-03/07
                  WF 0800-0320p PAINA ACT 01/13-03/07
  47970 CULN 220 0 Advanced Cookery 5 T A Lelli 7 5 M 0800-1130a PAINA 236 03/10-05/14
                  M 1145-0320p PAINA ACT 03/10-05/14
                  WF 0800-0320p PAINA ACT 03/10-05/14
  47980 CULN 240 0 Garde Manger 4 C H Omori 16 0 TR 0800-0850a PAINA 236 01/13-05/16
                  TR 0900-1150a PAINA SKL 01/13-05/16
  47983 CULN 251 0 Advanced Baking II 5 T M Shurilla 15 0 TR 1200-0520p PAINA BAKE 01/13-05/16
  47986 CULN 271 0 Purchase & Cost Cntrl 4 D D Louie 5 10 MW 0800-1050a PAINA DOCK 01/13-05/16
                  F 0800-0950a PAINA 236 01/13-05/16
  47987 CULN 271 0 Purchase & Cost Cntrl 4 D D Louie 7 8 TR 0800-1050a PAINA DOCK 01/13-05/16
                  F 0800-0950a PAINA 236 01/13-05/16
  47977 CULN 292V 0 Work Practicum 1-3 C E Pafford 19 6 T 1100-1150a PAINA 237 01/13-05/16
  47984 CULN 293V 0 Culinary Field Experience 1-3 C J Speere 17 8 W 1000-1050a PAINA 237 01/13-05/16

A.A. Degree Foundation Requirements: A.A. Degree Diversification Requirements:
FGA = Foundation GMP-A DA = Diversification-Arts DP = Diversification-Physical Science
FGB = Foundation GMP-B DB = Diversification-Biological Science DS = Diversification-Social Science
FGC = Foundation GMP-C DH = Diversification-Humanities DY = Diversification-Laboratory (science)
FQ = Foundation Quantitative Reasoning DL = Diversification-Literatures
FS = Foundation Symbolic Reasoning
FW = Foundation Written Communication
A.A. Degree Focus Requirements:
HI= Hawaii Emphasis
WI= Focus-Writing Intensive


Class Meeting Days:
M = Monday R = Thursday U = Sunday
T = Tuesday F = Friday TBA = To Be Announced/Arranged
W = Wednesday S= Saturday


Special Designations:
ONLD = Fully Online Program IDAP = eBook Access OI = Off-Island EC = Early College
ONL5 = 5-Week Online Program TXT0 = Textbook Cost $0 OS = Off-Site SF = Sustainability Focused