University of Hawaii Textbooks/Course Materials

Leeward Community College • Fall 2022 Class Availability

(UH Transfer Information)

Hospitality & Tourism (HOST)

GenEd/Focus/
Special Des.
CRN Course Section Title Credits Instructor Curr.
Enrolled
Seats
avail.
Days Time Room Dates
  51309 HOST 101 0 Intro to Hospitality & Tourism 3 D P Choy 18 12 T 1030-1145a ONLINE 08/22-12/16
This course is an SCHEDULED ONLINE COURSE that meets on the specified dates and times in an online classroom (ZOOM). All information is presented online.
This section of HOST 101 will be participating in the Leeward Community College Bookstore's IDAP Program. An IDAP Rental Charge of $32.95 will be added to your MyUH account and you will have access your digital material through Laulima. If you have any questions, please contact the Leeward Community College Bookstore or visit the FAQ at http://bookstore.hawaii.edu/lcc.site_idap.asp
Access to a computer with internet access is required, as all of the information for this class is delivered online: http://go.hawaii.edu/hL3. Students must login to the Laulima course site and use their UH hawaii.edu-email account. The instructor will contact students via UH hawaii.edu email before the first day of instruction. For additional information, please contact the instructor via email (dchoy@hawaii.edu).
  51310 HOST 152 0 Front Office Operations 3 D P Choy 10 20 TBA TBA ONLINE ASYNC 08/22-12/16
This course is an UNSCHEDULED ONLINE COURSE (No schedule meeting dates and times). All information is presented online.
Ebook with access code is provided by the Leeward CC bookstore.
Access to a computer with internet access is required, as all of the information for this class is delivered online: http://go.hawaii.edu/hL3. Students must login to the Laulima course site and use their UH hawaii.edu-email account. The instructor will contact students via UH hawaii.edu email before the first day of instruction. For additional information, please contact the instructor via email (dchoy@hawaii.edu).
  52035 HOST 154 0 Food and Beverage Operations 3 D P Choy 12 18 TBA TBA ONLINE ASYNC 08/22-12/16
This course is an UNSCHEDULED ONLINE COURSE (No schedule meeting dates and times). All information is presented online.
Ebook with access code is provided by the Leeward CC bookstore.
Access to a computer with internet access is required, as all of the information for this class is delivered online:http://go.hawaii.edu/hL3.
Students must login to the Laulima course site and use their UH hawaii.edu-email account. The instructor will contact students via UH hawaii.edu email before the first day of instruction. For additional information, please contact the instructor via email (dchoy@hawaii.edu).

General Education Requirements:
FGA = Foundation GMP-A DA = Diversification-Arts DP = Diversification-Physical Science
FGB = Foundation GMP-B DB = Diversification-Biological Science DS = Diversification-Social Science
FGC = Foundation GMP-C DH = Diversification-Humanities DY = Diversification-Laboratory (science)
FQ = Foundation Quantitative Reasoning DL = Diversification-Literatures
FS = Foundation Symbolic Reasoning
FW = Foundation Written Communication


Focus Requirements:
ETH = Contemporary Ethical Issues HAP = Hawaiian, Asian, and Pacific Issues WI = Writing Intensive
OC = Oral Communication


Special Designations:
ONLD = Fully Online Program IDAP = eBook Access OI = Off-Island C19 = Online due to COVID-19 SF = Sustainability Focused
ONL5 = 5-Week Online Program TXT0 = Textbook Cost $0 OS = Off-Site EC = Early College

LINK to List of Classes by Requirement Designation.


Class Meeting Days:
M = Monday R = Thursday U = Sunday
T = Tuesday F = Friday TBA = To Be Announced/Arranged
W = Wednesday S= Saturday

Class Meeting Rooms:
ONLINE ASYNC = Completed online, NO scheduled days/times
ONLINE SYNC = Completed online at scheduled days/times